Kunserva (Traditional Tomato Spread) is a traditional Maltese delicacy ideal over hard crust bread, as a quick snack or as an additional to enrich pasta sauces.

Bruxketta is a mouth-watering, age-old tomato recipe.
It is ideal for use as a topping for toast, spread on hard crust bread or as a dip with galletti (Maltese water biscuits).

Made from fresh ripe tomatoes and naturally dried in the hot summer months! ‘Sundried Tomatoes’, including the garlic-flavoured oil, is an ideal ingredient to add to your favourite salads and pasta sauces.

Made from fresh ripe tomatoes and naturally dried in the hot summer months! ‘Sundried Tomatoes’ are an ideal ingredient to add to your favourite salads and pasta sauces. This product is mildly piquant.

Basil, cheese and pine nuts make this Basil Paté an excellent quick pasta sauce or may even be enjoyed as a dip with cruditées or galletti (Maltese water biscuits).

A mild piquant paté made with Sweet and Chilli Peppers - a typical Gozitan paté! Ideal as a pasta sauce or may be enjoyed as a dip with cruditées or galletti (Maltese water biscuits).

The fines selection of black and green olives, capers and olive oil make Savina’s Olive Paté a must-taste delight and is both with pasta and on it’s own as a dip.

A delicate blend of artichokes, cheese, nuts and garlic make this Artichoke Paté an exquisite pasta sauce or can even be used as a dip.

Sundried, Pickled Onions with zesty Chilli Peppers. Ideal for salads or as a dip with fresh diced tomatoes.

Full-flavoured, sundried, Pickled Onions in a Honey Syrup which are the ideal accompaniment to fresh salads or as an additional ingredient to fresh Maltese hard-crust bread with Kunserva (Traditional Tomato Spread).