Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with sheep’s milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselete. To preserve freshness, this product is packaged under vacuum.
Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with sheep’s milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselete. To preserve freshness, this product is packaged under vacuum.
Fresh pasteurised sheep’s MILK*, [CREAM and MILK Solids (Bovine Origin (<5%)], Salt, Rennet (Calf Origin), Calcium Chloride, Starter Culture. MILK sourced from approved farms. *Contains a minimum of 90% Sheep’s MILK.
Allergy Advice:contains MILK
Energy 1542kJ/371kcal – Fat 28.8g; of which saturates 20.4g – Carbohydrate 3.7g; of which sugars 3.5g – Protein 24.3g – Salt 1.8g
Keep refrigerated between 4°-8°C. Once opened consume within 4 days.
Savina Creations Limited, The Magro Food Village, Xewkija XWK 3000, Gozo – Malta
Fresh pasteurised sheep’s MILK*, [CREAM and MILK Solids (Bovine Origin (<5%)], Salt, Rennet (Calf Origin), Calcium Chloride, Starter Culture. MILK sourced from approved farms. *Contains a minimum of 90% Sheep’s MILK.
Allergy Advice:contains MILK
Energy 1542kJ/371kcal – Fat 28.8g; of which saturates 20.4g – Carbohydrate 3.7g; of which sugars 3.5g – Protein 24.3g – Salt 1.8g
Keep refrigerated between 4°-8°C. Once opened consume within 4 days.
Savina Creations Limited, The Magro Food Village, Xewkija XWK 3000, Gozo – Malta