Il-Pekorin™ is handcrafted from sheep’s milk, which is typical to the islands of the Mediterranean; full-flavoured, semi-hard, cheese which has been matured for at least 90 days.
Savina Il-Pekorin – Matured Sheep’s Cheese
Description
▾Il-Pekorin™ is handcrafted from sheep’s milk, which is typical to the islands of the Mediterranean; full-flavoured, semi-hard, cheese which has been matured for at least 90 days.
Ingredients
▾Ingredients: Pasteurised Sheep’s MILK, Dairy Cream (contains MILK), Salt, Rennet (lamb/kid origin), Lactic Ferments. !
Allergens
▾Allergy Advice: Contains Milk!
Nutritional info
▾Average Values per100g: Energy: 1932Kj 466kcal; Fat: 39.0g; of which Saturates: 13.0g; Carbohydrate: 0.5g; of which Sugars: 0.5g; Fibre: 0.0g; Protein: 28.0g; Salt: 4.7g
Storage Instructions
▾Store in a refrigerator at a temperature between 4°C – 8°C. Product may be safely transported out of the fridge for a few hours.
Address
▾Savina Creations Ltd, The Magro Food Village, Xewkija Gozo XWK3000, Gozo – Malta
Ingredients
▾Ingredients: Pasteurised Sheep’s MILK, Dairy Cream (contains MILK), Salt, Rennet (lamb/kid origin), Lactic Ferments. !
Allergens
▾Allergy Advice: Contains Milk!
Nutritional info
▾Average Values per100g: Energy: 1932Kj 466kcal; Fat: 39.0g; of which Saturates: 13.0g; Carbohydrate: 0.5g; of which Sugars: 0.5g; Fibre: 0.0g; Protein: 28.0g; Salt: 4.7g
Storage Instructions
▾Store in a refrigerator at a temperature between 4°C – 8°C. Product may be safely transported out of the fridge for a few hours.
Address
▾Savina Creations Ltd, The Magro Food Village, Xewkija Gozo XWK3000, Gozo – Malta
