Pecorino Semi-Mature Cheese is a traditional Italian sheep’s milk cheese aged for a few months. It has a firm texture and a balanced flavour — rich, slightly nutty, and mildly tangy. Ideal for slicing, grating, or pairing with fruit and wine.
Pecorino Semi-Mature Cheese is a traditional Italian sheep’s milk cheese aged for a few months. It has a firm texture and a balanced flavour — rich, slightly nutty, and mildly tangy. Ideal for slicing, grating, or pairing with fruit and wine.
Ingredients: Pasteurised Sheep’s MILK, Dairy Cream (contains MILK), Salt, Rennet (lamb/kid origin), Lactic Ferments. !
Allergy Advice: contains MILK
NUTRITIONAL INFORMATION Average Values per 100g product:
Energy:1604kJ 387kcal, Fat: 32.1g, of which saturates: 22.4g, Carbohydrate: 0.0g, of which sugars: 0.0g, Protein: 24.2g, Salt: 1.7g
Storage: To be refrigerated in a temperature of 4°- 8°C.
Product may be safely transported out of the fridge for a few hours.
Ingredients: Pasteurised Sheep’s MILK, Dairy Cream (contains MILK), Salt, Rennet (lamb/kid origin), Lactic Ferments. !
Allergy Advice: contains MILK
NUTRITIONAL INFORMATION Average Values per 100g product:
Energy:1604kJ 387kcal, Fat: 32.1g, of which saturates: 22.4g, Carbohydrate: 0.0g, of which sugars: 0.0g, Protein: 24.2g, Salt: 1.7g
Storage: To be refrigerated in a temperature of 4°- 8°C.
Product may be safely transported out of the fridge for a few hours.