The “figolla” is a traditional Maltese sweet, usually made with a crunchy biscuit pastry enveloping an almond paste filling, and decorated with different colours, as a symbol of celebration for Easter Sunday.
This decadent dessert which we all love is now available as Savina’s “Figolla” Chocolate – a special fusion of delicate milk chocolate with a crisp and crunchy almond centre, that bonds perfectly with the pure taste of the chocolate, and covered in coloured icing – just like the “figollas” we know!
This luxurious chocolate bar makes a special gift for your loved ones especially during Easter time.
Savina Figolla Chocolate with Almond-filled Centre
Description
▾The “figolla” is a traditional Maltese sweet, usually made with a crunchy biscuit pastry enveloping an almond paste filling, and decorated with different colours, as a symbol of celebration for Easter Sunday.
This decadent dessert which we all love is now available as Savina’s “Figolla” Chocolate – a special fusion of delicate milk chocolate with a crisp and crunchy almond centre, that bonds perfectly with the pure taste of the chocolate, and covered in coloured icing – just like the “figollas” we know!
This luxurious chocolate bar makes a special gift for your loved ones especially during Easter time.
Ingredients
▾MILK CHOCOLATE* (63.6%) [Sugar, Cocoa Butter, Whole MILK Powder (contains MILK), Cocoa Mass, Emulsifer: SOYA Lecithin (contains SOYA), Cocoa, Dry MILK Solids], ALMOND FLAVOURED FILLING (Ground PEANUTS, Rice Flour, ALMOND Essence), SUGAR, EGG WHITES, ALMONDS 4.4%. contains NUTS, ROYAL ICING, COLOURS: E102, E133, E122, SALT, FLAVOURINGS. *Origin: EU
Allergens
▾Contains MILK, PEANUTS, NUTS, SOYA, EGGS.
Nutritional info
▾NUTRITIONAL INFORMATION Average Values/ 100g – Energy: 2120kJ/508kcal; Fat: 30.3g; Of which Saturates: 14.1g; Carbohydrate: 49.8g; Of which Sugars: 46.2g; Fibre: 1.5g; Protein: 8.3g; Salt: 1.0g.
Storage Instructions
▾Store in a cool, dry place at a constant temperature of 10°C – 20°C away from direct sunlight and odours.
Warning: Changing in the temperature may cause a blooming of the cocoa butter on the surface. This effects negatively the appearance of the chocolate but does not affect quality & taste.
Address
▾Savina Creations Ltd, The Magro Food Village, Xewkija, Gozo-Malta
Ingredients
▾MILK CHOCOLATE* (63.6%) [Sugar, Cocoa Butter, Whole MILK Powder (contains MILK), Cocoa Mass, Emulsifer: SOYA Lecithin (contains SOYA), Cocoa, Dry MILK Solids], ALMOND FLAVOURED FILLING (Ground PEANUTS, Rice Flour, ALMOND Essence), SUGAR, EGG WHITES, ALMONDS 4.4%. contains NUTS, ROYAL ICING, COLOURS: E102, E133, E122, SALT, FLAVOURINGS. *Origin: EU
Allergens
▾Contains MILK, PEANUTS, NUTS, SOYA, EGGS.
Nutritional info
▾NUTRITIONAL INFORMATION Average Values/ 100g – Energy: 2120kJ/508kcal; Fat: 30.3g; Of which Saturates: 14.1g; Carbohydrate: 49.8g; Of which Sugars: 46.2g; Fibre: 1.5g; Protein: 8.3g; Salt: 1.0g.
Storage Instructions
▾Store in a cool, dry place at a constant temperature of 10°C – 20°C away from direct sunlight and odours.
Warning: Changing in the temperature may cause a blooming of the cocoa butter on the surface. This effects negatively the appearance of the chocolate but does not affect quality & taste.
Address
▾Savina Creations Ltd, The Magro Food Village, Xewkija, Gozo-Malta
