Amaretti di Mombaruzzo are a traditional Italian confection from Mombaruzzo, a small town in the Piedmont region (specifically in the province of Asti). They are a distinctive type of soft almond macaroon, famous throughout Italy and beyond for their delicate balance of sweetness and bitterness.

Amaretti di Mombaruzzo

400g℮
9.95

Description

Amaretti di Mombaruzzo are a traditional Italian confection from Mombaruzzo, a small town in the Piedmont region (specifically in the province of Asti). They are a distinctive type of soft almond macaroon, famous throughout Italy and beyond for their delicate balance of sweetness and bitterness.

Ingredients

Sugar, Apricot Kernels 32% (contains SULFUR DIOXIDE), EGG white, inverted sugar syrup, ALMONDS (4%), natural flavours, baking powder (corn starch, raising agents: diphosphates, sodium carbonates).

Allergens

Contains Sulphire Dioxide, Egg and Nuts. May contain traces of other nuts.

Nutritional info

TYPICAL NUTRITION per 100g : Energy 1834kJ 439kcal, Fat 22g, of which saturates 2.5g, Carbohydrate 44g, of which sugars 44g, Fibre 5.6g, Protein 12g, Salt 0.25g.

Storage Instructions

Store in a cool dry place.

Address

Piaceri Italiani Malta, The Magro Food Village, Xewkija, Gozo XWK 3000

400g℮
9.95
- +

Ingredients

Sugar, Apricot Kernels 32% (contains SULFUR DIOXIDE), EGG white, inverted sugar syrup, ALMONDS (4%), natural flavours, baking powder (corn starch, raising agents: diphosphates, sodium carbonates).

Allergens

Contains Sulphire Dioxide, Egg and Nuts. May contain traces of other nuts.

Nutritional info

TYPICAL NUTRITION per 100g : Energy 1834kJ 439kcal, Fat 22g, of which saturates 2.5g, Carbohydrate 44g, of which sugars 44g, Fibre 5.6g, Protein 12g, Salt 0.25g.

Storage Instructions

Store in a cool dry place.

Address

Piaceri Italiani Malta, The Magro Food Village, Xewkija, Gozo XWK 3000

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