Figs have been used in Maltese cuisine for over 4500 years. The hot and dry conditions of the Mediterranean summer months are ideal to dry & preserve the figs & produce this delicacy. Made from sundried figs and studded with roasted almonds, this luscious dessert, using age-old folk recipes, is a rare find today.
Pressed Sundried Figs and Almonds
Description
▾Figs have been used in Maltese cuisine for over 4500 years. The hot and dry conditions of the Mediterranean summer months are ideal to dry & preserve the figs & produce this delicacy. Made from sundried figs and studded with roasted almonds, this luscious dessert, using age-old folk recipes, is a rare find today.
Ingredients
▾Pressed, sun-dried FIGS & ALMONDS with added Orange Zest Ingredients: Figs (42%), Dates, Apricots, ALMONDS (10%) (contains NUTS), Orange Peel (10%)
Allergens
▾!ALLERGY ADVICE: contains NUTS
Nutritional info
▾TYPICAL NUTRITION per 100g : Energy 1628kJ 387kcal ,Fat 18.0g of which saturates 0.8g Carbohydrate 66.0g of which sugars 14.6g,Fibre14.6g ,Protein 5.5g ,Salt 0.02g
Storage Instructions
▾Store in a cool dry place. Refrigerate after opening.
Address
▾Savina Creations Limited The Magro Food Village, Xewkija XWK 3000, Gozo – Malta
Ingredients
▾Pressed, sun-dried FIGS & ALMONDS with added Orange Zest Ingredients: Figs (42%), Dates, Apricots, ALMONDS (10%) (contains NUTS), Orange Peel (10%)
Allergens
▾!ALLERGY ADVICE: contains NUTS
Nutritional info
▾TYPICAL NUTRITION per 100g : Energy 1628kJ 387kcal ,Fat 18.0g of which saturates 0.8g Carbohydrate 66.0g of which sugars 14.6g,Fibre14.6g ,Protein 5.5g ,Salt 0.02g
Storage Instructions
▾Store in a cool dry place. Refrigerate after opening.
Address
▾Savina Creations Limited The Magro Food Village, Xewkija XWK 3000, Gozo – Malta
