Want to surprise the man in your life with a special gift? Look no further – we at Savina specialise in just that! Filled with delicious things to eat, share and enjoy, our gifts will just make him feel special. It’s what on the inside that counts!
Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with sheep’s milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselet. To preserve freshness, this product is packaged under vacuum.
Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with sheep’s milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselet.
Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with sheep’s milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselet. To preserve freshness, this product is packaged under vacuum.
Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with sheep’s milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselet. To preserve freshness,this product is packaged under vacuum.
Tal-Milord – a corrupted Maltese word meaning “My Lord”. is title was conferred upon noble English gentlemen by their waiting staff and has since become a common Maltese word and family nickname. The cheese-making method used for this artisan specialty is Tan-Nar, which for centuries was practiced by master cheese-makers in their Imhazen tan-Nar, warehouses […]
Maltese Sweet Dessert Cheese – Malta was ruled by the Knights of the Order of Saint John between 1530 and 1798. There were 28 Grand Masters during this period, and all left their mark on the Maltese Islands. We have created this distinctive dessert cheese as a tribute to this great period in Malta’s history.
The fruity flavours of brandy blend tastefully with this zesty orange-flavoured liqueur, making it the choice of many drink connoisseurs.
This liqueur is clean on the palate. The Kirsch, a fruit brandy, and subtle almond undertones makes it a great liqueur to enjoy onits own as well as a great mixer for cocktails.
This homemade cocount liqueur has a smooth fresh flavour. Its Rum base makes it an ideal liqueur for mixing cocktails by adding depth of flavour to tropical drinks.
Pack includes 2 sheep’s cheeselets, 2 Herbs cheeselets and 2 Basil & Chilli Cheeselets
Pack includes 2 extra mature sheep’s cheeselets, 2 extra mature goat’s cheeselets and 2 extra mature cow’s cheeselets
A good antipasto featuring Gozo’s famous peppered cheeselets in olive oil. Treat yourself and your family.
Il-Pekorin™ is handcrafted from sheep’s milk, which is typical to the islands of the Mediterranean; full-flavoured, semi-hard, cheese which has been matured for at least 90 days.
Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with goat’ss milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselet. To preserve freshness,this product is packaged under vacuum.
A refined embossed vintage metal box, filled with hard candies. The box contains an assortment of sweets including fruit flavours, fresh mint and mou – simply a lovely way to share the moment! Dimensions: 18cm x 24.5cm x 4cm
Dimensions: 22cm x 28cm x 4cm
These exquisite, small, chocolate eggs, filled with Piedmontese hazelnut cream, make a great gift or alternatively a sweet touch to dressing up the table for Easter Sunday lunch. If you’re into the tradition, they will also make the perfect egg-hunting treat for children!
This box of fruit jellies just takes you back in time to your school days… choosing the colour you prefer, tasting the different fruits and licking the sugar coating off your fingers! Oh the memories!
These round bonbon pralines are simply irresistable! An assortment of individually wrapped chocolates. Choose from milk chocolate pralines with creamy hazelnut, coffee or cereal filling, or a 70% dark chocolate ball enriched with a creamy chocolate centre… to die for!
This bag of chocolates contains a variety of 2 flavours. A creamy milk chocolate praline filled with a gooey salted caramel centre or an indulgent dark chocolate bonbon filled with cream and tangy forest fruits… the only decision you need to make is who takes the last one!
Coffee drinking has been a popular and integral part of Malta’s culinary culture since before the time of the Knights of St John. From documented notorial archives, the first coffee house was licensed in Vittoriosa in 1633 and by 1784 the number of licensed coffee houses had already increased to well over 50. These small […]
COUNTRY OF ORIGIN: Portugal Offley, a pioneering, contemporary porto wine brand with almost 3 centuries of heritage and experience, became famous due to Joseph J Forrester, who was later bestowed with the tittle of Baron by the King of Portugal, for his fundamental role in the expansion of both Offley and the Porto wine. This […]
A brilliant original combination of mint and coconut enveloped in a rich dark chocolate. Indulge in our great-tasting chocolate that melts in your mouth for an unforgettable umami experience!
A decadent dessert made with ripe, plump dates and chunky walnut pieces.
This Savina specialty is expertly crafted from an age-old family recipe and is made with highest quality ingredients. Its crunchy and luscious texture makes it an ideal cake to serve with high tea or after dinner bites.