Stocking Filler Gifts
Discover our gifts full of merriment! From sweet treats, teas, wines and other exquisite delights, your stocking will pop with a sleighful of delights on Christmas morning.
A delicate blend of artichokes, cheese, nuts and garlic make this Artichoke Pate an exquisite pasta sauce or may even be used as a dip.
Basil, cheese and pine nuts make this Basil Pate an excellent pasta sauce. It may also be used as a dip.
The finest selection of black and green olives, capers and olive oil make this Olive Pate a must taste delight and is ideal both with pasta or on its own, as a dip.
A mild piquant pate made with sweet chilli peppers. Ideal as a pasta sauce or may be used as a dip.
The Savina Carob Sweets are made from pure carob syrup and are rich in flavour. They are renowned for their healthy properties including comfort for sore throats.
Irresistable hazelnuts, coated with caramelised sugar & honey presented in a balsa wood container, ready to share… once you pop one you cannot stop!
Handcrafted Almonds coated with caramelised sugar & honey, presented in a balsa wood container, ready to share… that is if you manage to share them!
Rich and fruity red wine enriched with warm spices. This exclusively blended wine makes the ideal evening to put you in the spirit. To appreciate the subtle aroma of this rich & fruity red wine, serve warm and preferably with a slice of orange. To heat: Transfer contents to a saucepan and heat gently until […]
If you’re looking for the perfect pairing for gammon, that little something to liven up bangers and mash, or a spiced up stew, then our Strong English Mustard is for you. Incredibly versatile, our English mustard has won multiple awards, like the Great Taste Awards and Taste of the West Awards, so you know that […]
Earthy, piquant and utterly delicious. Stir through cheese sauce or mash for a robust tang and an attractive speckle. Try adding a spoonful to mashed potatoes or cheese sauce.
Formerly know as Original Onion Marmalade, this was the UK’s first onion marmalade, and rather special it is too. Made with a splish of redcurrant juice for a pleasing tang, it’s excellent with pâtés, terrines and cheeses, and incomparable when melted over sausages. Try with sausages, stir into gravy or enjoy with a cheeseboard.
Inspired by a relish tried in France, this is done by soaking plump figs in spiced vinegar before gently cooking them with rich, dark sugar. The result is at once tangy and sweet – superb with soft cheeses. Try with creamy goats cheese or stir into festive mince pies.
As red and rosy as a cherub’s cheeks, this bright, fruity sauce is jollity in a pot. Made with whole cranberries, it’s got a tingling tartness that cuts through rich meats like pork and goose, and also works well with gooey cheeses. Try it with soft cheese and fresh, crusty bread.
To prevent fire, keep burning candles within sight and keep away from flammable material. Keep out of reach of children and pets. To avoid smoke or sooting keep wick trimmed to 5mm at all times. Extinguish with care as wax may splatter. DO NOT HANDLE HOT CONTAINER. APPROX BURN TIME 14HRS
Savina Floral Essence Scented Hand Poured Candle Net Weight : 125g
Discover our luxurious Cream Artigianale di Mandorla! Perfect for adding to your favourite bakes and delicious desserts, spreading on toast, drizzling over pancakes or… simply indulging in straight from the jar.
These heavenly sesame nougatines are a definitive snack to enjoy! All the sesame goodness in every bite!
Soft chewy nougat bites studded with whole hazelnuts … excellent for a sweet bite during afternoon tea or after dinner cofffee!
