Looking for something sweet for your sweetheart? Some wine for your Valentine? Whatever you’re looking for – and whomever you’re looking to delight this Valentine’s Day – Savina has something for everyone in your life who deserves some extra love. There are many ways to say “I love you” – but it always helps to have a luxury Savina gift to top it all!
Il Filone Cioccolato Fondente con Nocciole Intere Il Filone Dark Chocolate Bar with Whole Hazelnuts
Chocolate Easter eggs add sweet tradition to every Easter treasure hunt, cake decoration or table setting. Our chocolate eggs feature a delicious hazelnut filling made with the famous Piedmontese hazelnuts. Sooo cute and delicious!
These round bonbon pralines are simply irresistable! An assortment of individually wrapped chocolates. Choose from milk chocolate pralines with creamy hazelnut, coffee or cereal filling, or a 70% dark chocolate ball enriched with a creamy chocolate centre… to die for!
This bag of chocolates contains a variety of 2 flavours. A creamy milk chocolate praline filled with a gooey salted caramel centre or an indulgent dark chocolate bonbon filled with cream and tangy forest fruits… the only decision you need to make is who takes the last one!
Individually wrapped ingot-shaped chocolates filled with Piemonte hazelnuts. The first thing that captures you as you unwrap the chocolate is the intense scent of cocoa and hazelnuts. The smooth, silky, melt-in-the-mouth taste is a prelude to the pleasure on your palate … an intense experience which involves all your senses.
Nero d’Avola 2020- Barone di Bernaj- Rich red wine with an intense scent of mature fruits. It has a harmonious flavour with hints of aromatic herbs. It goes well with cold cuts, cheeses and red meats. DOC Produced in Italy 13% Vol Serve at room temperature
Barbaresco 2017- Vignaioli Piemontesi is an Italian medium ruby red including full-bodied aroma. One type is ripe black fruit and a slight rose aroma and liquorice flavour. The second type is based towards cedar and chocolate, which is a relatively deep flavour, and the third type is mushroom and tar feeling. High in acid and […]
Brunello di Montalcino 2015 – Pian delle Querci ages well and is great for collecting. The wine is bold, rich, and full-bodied. Red and black fruit assertively grace the nose and palate. Brunello is made from Sangiovese grapes that take on the characteristics of the soil, vegetation, and climate of the region in which it […]
Chianti 2019- Ruffino The Chianti Classic from the Chianti region in central Italy has a medium-bodied red wine with a high acidity combined with a dry aftertaste. The first nose came in with a classy note of ripe cherry, marzipan, leather, and red fruit. This Chianti Wine has notes of vanilla, cinnamon, black currant, and […]
Amarone della Valpolicella 2016- Sartori represents the higher point of the Valpolicella production and it is still produced by the ancient method of the grapes drying. Deep red colour, spicy and intense bouquet, full and persistent flavour. It has a strong flavour of oak, blackberry, blueberry, coffee, and chocolate with a velvety structure. A great […]
Moscato D’Asti – Vallebelbo is a light Moscato with notes of honey, citrus, and plum. Works perfectly with blueberries, caramel, almond cake, and other sweet desserts. DOCG Produced in Italy 5.5% Vol Serve chilled.
Mionetto Valdobbiadene Prosecco – Prestige Collection Delicate aromas of green apple, lemon, stone fruit and leeches. Medium acidity with flavours of lemon, apricot and apple. Medium plus aftertaste. Superior DOCG – EXTRA DRY 11% Vol Produced in Italy
Rocca dei Forti Vino Spumante Brut Made in Italy 77.5% VOL Serve Chilled
Rocca dei Forti Vino Spumante Dolce is a sweet sparkling wine. Produced in Italy 9.5% VOL Serve Chilled
Bone-dry character and crisp, flinty, and fresh acidity, coming from the mineral-rich soils of the area. The bouquet is particularly floral, offering delicate aromas reminiscent of white flowers, lemons, green apples, and honeydew. Includes hints of almonds on the finish. Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes. Vol 12.5%
Cuneesi with Rum is a typical crunchy dark chocolate shell that envelopes a luscious Jamaican Rum cream filling. The aroma of the rum hits you as soon as you unwrap the distinctive red wrapper and the marriage of dark chocolate with the cream filling uplifts your palate to a new degree of umami. The name […]
Baci di dama are simply to die for! Made according to the Piedmontese tradition, two artisan, crunchy biscuits encase a layer of hazelnut and almond paté, made from the renowned Piedmontese hazelnuts, and a layer of dark chocolate! Will make the perfect addition to a high tea or simply enjoyed as an evening after-dinner goodie! […]
Individually wrapped truffles in dark chocolate. Made by combining toasted crushed hazelnuts and cocoa to produce melt in mouth delicacies.
‘Sbrisolona’ is a typical crumb cake from Mantua, in the North of Italy. A humble recipe that peasants used to make with common local ingredients and coarsely chopped almonds is today a much sought-after delicacy… decadence in every crunchy bite!