Delicious spread on hot toast, crumpets, muffins, or sandwiches. Mix with ice cream or use when baking cakes tarts and sponges.
Sugar, Raspberries, Prosecco (SULPHITES) (3%), Gelling Agent: Pectin, Acid: Citric Acid. Prepared with 46g fruit per 100g. Total sugar content 65g per 100g.
Energy 998kJ, 234kcal, Fat 0.3g of which sats 0.0g, Carbs 58g of which sugars 55g, Protein 0.5g Salt 0.01g
Store in a cool dry place
British Heritage Foods, Savina Creations Limited, Xewkija, Gozo XWK 3000