Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with sheep’s milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselet. To preserve freshness, this product is packaged under vacuum.
Pasteurised Sheep’s MILK*, Sun Dried Tomatoes (1.3%), Wine Vinegar, Tomato Concentrate, Garlic (0.01%), Salt, Flavouring, Rennet. *Milk sourced from approved farms of different origins.
ALLERGY ADVICE:contains MILK!
TYPICAL NUTRITION per 100g : Energy 1360kJ/327kcal,Fats 23.3g of which saturates 15.9g Carbohydrate 8.3g of which sugars 5.0g,Fibre 0.2g,Protein 20.9g,Salt 3.0g
Keep refrigerated between 4°- 8°C.Once opened consume within 4 days.
Savina Creations Ltd, The Magro Food Village, Xewkija, Gozo – Malta