Savina’s Gozitan cheeselets are a tribute to Gozitan, traditional cheese-making. These artisan cheeselets, made with goat’ss milk, undergo a gentle pasteurization heat process that guarantees a safer product without effecting the great taste of the Gozitan cheeselet. To preserve freshness,this product is packaged under vacuum.
Pasteurised goat’s MILK*, sea salt, rennet, calcium chloride.
Allergy Advice: Contains Milk!
Typical composition per 100g: Energy 986kJ/237kcal, Fats 17.0g, of which saturates 12.1g Carbohydrate 7.6g of which sugars 5.0g Fibre 0.0g Protein 13.4g Salt 3.0g.
Store in a refrigerator at a temperature between 4°C – 8°C. Product may be safely transported out of the fridge for a few hours. Once opened consume within 4 days.
Savina Creations Ltd, The Magro Food Village, Xewkija Gozo XWK 3000, Gozo – Malta