Actual product may differ from the photos on the website.
Description
A biscuit-center, in a mélange of candied fruit, almonds and, of course, pine nuts (“prinjol” is the Maltese word for pine nuts!), encased in our finest Belgian white chocolate makes this “prinjolata” a true umami treat! (PS we have also decorated the chocolate to look like it too!)
Ingredients
WHITE CHOCOLATE* (54.5%) (Sugar, Cocoa Butter, Whole MILK Powder (contains MILK), Emulsifier: SOYA Lecithin (Contains SOYA), Natural Vanilla Flavouring – Cocoa 30% Min – Dry MILK Solids: 23% Min.), CANDIED FRUIT PEEL (26.7%) (Brassica Cubes, Orange Peel, Glucose Syrup, Sugar, Citric Acid, Colours: E127, E102, E131) (Contains SULPHITES), BISCUITS (WHEAT Flour (Contains GLUTEN), Sugar, Sunflower Oil, Glucose Syrup, Skimmed MILK Powder, Raising Agents: E503, E500) Dextrose, Salt, Flavourings), ROASTED ALMONDS & PINE NUTS (Contains NUTS), DARK CHOCOLATE, CINNAMON, SPICES. *ORIGIN: EU
Allergens
Contains WHEAT GLUTEN, NUTS, SOYA, MILK, SULPHITES!
Nutritional info
Average Values/ 100g product – Energy: 2076kJ/496kcal; Fat: 25g; Of which Saturates: 13.1g; Carbohydrate: 62g; Of which Sugars: 54.2g; Fibre: 0.8g; Protein: 5.2g; Salt: 04g.
Storage Instructions
Store in a cool, dry place at a constant temperature of 10°C – 20°C away from direct sunlight and odours.
Warning: Changing in the temperature may cause a blooming of the cocoa butter on the surface. This effects negatively the appearance of the chocolate but does not affect quality & taste.
Address
Savina Creations Ltd, The Magro Food Village, Xewkija, Gozo-Malta
