Ta Marí Olive Paté or tapenade is made with olives and capers, then flavored with other herbs and spices. It is finished with plenty of olive oil to give it the desired consistency. Perfect for dips or spread on toasted bread and may also be used for roasts or pasta sauces.
Black & Green Olives (75%), Sunflower Oil, Sugar, Capers, Olive Oil, Wine Vinegar, Herbs, Colour: E579. !
CAUTION: Despite our efforts, some stones may still be present.
Typical composition per 100g: Energy 1231kJ/294kcal, Fat 30.0g Of which saturates 4.0g, Carbohydrate 7.0g Of which sugars 2.0g, Fibre 4.0g, Protein 1.0g, Salt 2.3g.
Store in a cool dry place.
Savina Creations Ltd, The Magro Food Village, Xewkija Gozo XWK3000, Gozo – Malta