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Filetti di Alici in Olio D’Olivia – Anchovy fillets in Olive Oil

100g ℮, 52g ℮

Description

Only the largest and fleshiest anchovies, fished in Sicily, are selected to become Piaceri’s anchovy fillets in olive oil. Using  traditional practices handed down from generation to generation, these select anchovy fillets are preserved and marinated in a very short time from the moment they are caught, so as to maintain their unique taste and flavour.

Anchovy fillets in olive oil are particularly suitable for the preparation of appetizers, bruschetta and as a condiment for salads or pasta dishes.

Ingredients

Filetti di alici, Olio di oliva, Sale

Anchovy fillets, olive, oil, salt.

Allergens

Contiene Alici

Contains Anchovies

Nutritional info

Average Values per 100g: Energy 900kJ/215.3kcal, Fats 11.9g of which saturates 1.7g,Carbohydrate 0g, of which sugars 0g ,Protein 26.7g, Salt 14.4g

Storage Instructions

Semiconserva, tenere in luogo fresco.

Keep in a cool place.

Address

Piaceri Italiani Malta, The Magro Food Village, Xewkija, Gozo XWK 3000

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